Atelier Winery's 2003 Syrah @ Rhone Rangers March 19th
We just returned from Napa where we have been cellaring our Syrah for the past 18 months. All this time in French oak has matured the wine and developed it to a stage that we find perfect for drinking. The plum fruit now has hints of spice and caramel courtesy of barrel aging and the texture of the wine is soft and supple. The full-bodied style makes the wine a great accompaniment to rich cheeses and roasted vegetable and meat dishes. The Syrah will be ready to drink in just two weeks and will continue to develop complexity in the bottle for another 2 to 4 years.
To ensure that the Syrah makes it to your cellar, join the Atelier Wine Club and be among the first to receive shipment of our new release. Members enjoy their guaranteed annual wine shipment of Atelier Zinfandel and Syrah at a 20% discount, which also applies to all future purchases. Choose your level of participation at 2, 6, or 12 bottles per shipment, and stay tuned for more information regarding “members only” tastings and social events. To learn more and enroll in the club, see the attached membership form.
We are celebrating the release of our 2003 Syrah with the general public at Rhone Rangers in San Francisco on March 19th. Join Atelier, 120 other wineries, and several thousand wine enthusiasts at Fort Mason for the 8th annual Rhone Rangers tasting. Get your tickets early at: http://www.rhonerangerevents.org/sf/
Last, but not least, we have launched our new and improved website. Check it out at: http://www.ATELIERWINERY.com . You can learn more about Atelier Winery, our wines, and take advantage of our fully enabled e-commerce website and buy wine online. We’d like to thank George Behrman and Kat Thomas of Aplin Uno Creative (www.auc.com) for contributing their artistic and technical talents in helping us develop our new look and web site. Check it out, and let us know what you think.
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